
Lakadong Turmeric, often hailed as the “Golden Spice,” is a premium variety of turmeric grown exclusively in the Jaintia Hills of Meghalaya, India. Renowned for its vibrant yellow-orange hue and rich aroma, this unique turmeric variety is celebrated for its exceptional curcumin content, which ranges between 7% to 12%, significantly higher than the average turmeric.
Key Features:
High Curcumin Content: 7% to 12% curcumin, much higher than average turmeric.
Rich Aroma and Flavor: Robust, earthy aroma with a distinct, slightly pungent flavor.
Pure and Natural: Grown pesticide-free in Meghalaya’s pristine environment.
Health Benefits: Powerful anti-inflammatory, antioxidant, and immune-boosting properties.
Versatile Use: Ideal for cooking, teas, smoothies, and traditional remedies.
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